Food and drink, restaurants in Huddersfield

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You mayo or mayo not be pleased with this!

WITH its dark wood interior and welcoming leather sofas, Caffe Latino has all the look of a global chain of coffee houses. The pre-packaged ciabatta sandwiches and panini also bear a resemblance to a well-known Seattle-based empire. Read

So bella at new eaterie

THIS restaurant has been a master of disguise in recent times, undergoing a series of name changes. Read

It’s super food – eventually!

THE Hi-talian Cafe describes itself as serving restaurant quality food at takeaway prices. And it certainly didn’t disappoint when myself and a colleague went there one busy lunchtime. Read

Review: Mr Pizza, Brighouse

IT would be difficult not to get a pizza from the specialist Mr Pizza in Brighouse. With 28 varieties available, including six vegetarian options, I felt it would be wrong to pick a burger or jacket potato. Read

More wines for veggies

THERE’S no longer any need to compromise your vegetarian principles if you’re a wine drinker, as there’s an ever-expanding range of wines suitable for vegetarians. Read

Flava to be savoured

WE first visited our now favourite restaurant just after it opened around five months ago. Read

Burned bhajis mar a decent performance

THERE’S been a takeaway at this spot in the centre of Slaithwaite for many years. Read

Rock Inn gives a solid Valentine’s Day performance

ME and my husband went to the newly refurbished Rock Inn at Holywell Green on Valentine’s Day. Read

Go upstairs to find food

THIS IS a tale of two Huddersfield town centre restaurants, both poised above shops and both popular with their customers. Read

Bloody Paradise is the hot idea

HOT drinks don’t have to mean cosy, safe favourites like hot chocolate – instead serve a potent cocktail with a peppery kick to banish those chills. Read

It pays to try somewhere new

EVERYONE has their favourite curry house. They’re like fish and chip shops, once you’ve found the one you like you tend to stick with it. If this is the case, what’s the point in reading this review, you probably won’t go there anyway! Read

It’s offally good for us!

At one time every market had at least one tripe stall. Today it’s more difficult to find this once-loved dish. ANDREW BALDWIN took up the search Read

The food is still great!

WHAT a difference two years makes! I could almost have thought we had turned up at the wrong restaurant when we arrived at Compo’s Café for Sunday tea. Read

Why I’ll carry on up the Khyber

IF you like Indian food West Yorkshire is the place to be – it boasts some of the country’s finest curry houses. Read

Family wine for those comfort food meals

COLD days call for comfort food, but it needn’t be boring stodge. Why not try a Mediterranean-style pasta and bean soup with pork, with a zesty red wine as a great accompaniment? Read

It’s hooray for Harry’s chippie

BEFORE chicken tikka masala hit British shores fish and chips used to be the country’s favourite dish. Read

Alternative way to kick off your day

A SMOOTHIE could be a great alternative to predictable breakfast cereals or toast and tea. (According to a YouGov survey, 29% of us eat a bowl of cereal, and 17% have toast and jam or a spread). Read

Chef with passion for good food uses his loaf at home

Tell us a bit about yourself: Hi, I'm Dale Slingsby, Head Chef at 1535 Bar Restaurant. I’ve been a chef for over 25 years and have always had a passion for creating good food with a leaning towards Italian and Mediterranean food. Read