NewsgalleryLindley Fish Bar wins top awardBookmarkShareNewsByBen AbbissBreaking news reporter13:47, 16 NOV 2017Updated14:02, 16 NOV 2017Award for Lindley Fish Bar from the National Federation of Fish Friers. Proprietor Tony Wells works with assistant, Bev Robinson during lunchtime opening.1 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Battered and fried to perfection, Tony Wells takes a Haddock for serving.2 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Proprietor Tony Wells works with assistant, Bev Robinson during lunchtime opening.3 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Proprietor Tony Wells works with assistant, Bev Robinson at the begining of a lunchtime opening.4 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Battered and fried to perfection, Tony Wells takes a Haddock for serving.5 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Tony Wells and assistant, Bev Robinson wit a portion of their Haddock and chips.6 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers.7 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers.8 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Battered and fried to perfection, Tony Wells takes a Haddock for serving.9 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Battered and fried to perfection, Tony Wells takes a Haddock for serving.10 of 11Award for Lindley Fish Bar from the National Federation of Fish Friers. Tony Wells and assistant, Bev Robinson wit a portion of their Haddock and chips.11 of 11