They are becoming known for their unusual delicacies to mark important dates in your calendar.
And to celebrate Easter, Terry’s Fish and Chips is giving away free deep-fried lamb and eggs.
The chip shop, on Broad Lane, Moldgreen, will be battering and deep frying lamb meatballs and boiled eggs on Good Friday.
The unusual but festive dishes are free although the takeaway is encouraging customers to make donations to Kirkwood Hospice.
The chip shop has previously deep-fried sprouts and pigs in blankets before Christmas to raise cash for the Dalton hospice.
Manager Andrea Long said: “People had been asking us when we were next going to do something like that.”
Andrea says she won’t sell anything she wouldn’t eat herself – and the deep-fried meatballs and boiled eggs have passed the taste test.
She said: “I have tried them and they’re very nice. I wouldn’t do anything like that normally but these are lovely – and I hate eggs and don’t eat lamb.”
Andrea, however, says Terry’s will not be deep-frying anything made of chocolate.
She said: “I wouldn’t do anything sweet. People have asked me but we’ve always said no.”
