I can't wait for the reunion dinner to celebrate the 20th anniversary of our promotion at Wembley.

It’s hard to believe it’s that long since we beat Bristol Rovers 2-1 to gain promotion from the old Division Two to what is now the Championship.

To celebrate the milestone, the winning team will be reunited for the first time at a special event at the John Smith’s Stadium on Friday, June 5, when we’ll be sharing behind the scenes stories and memories from that memorable season.

It’s great that our manager, Neil Warnock, and his backroom staff will be present and, while I’ve stayed in touch with a lot of the lads from that time, there are three or four who I haven’t seen for years, so that will be great.

We had a fantastic team spirit in that side and that was down to the boss, who got together a band of lower-league players, some non-league players – builders, window cleaners and the like – and took us from being a collection of nobodies, if you like, to winning at the national stadium.

That’s always been Neil’s strength, getting the changing room right, because when you do that things inevitably go right on the pitch as well.

You don’t have to be brilliant individuals, because the team ethic comes through.

The last thing we wanted was Lee Sinnott and Pat Scully to be trying to pass the ball in our half. All they had to do was knock it forward.

It might not have been too pretty to watch, but Neil’s philosophy was to get the ball in the opposition half and then start playing our football – and it was effective.

I’ve always felt that going to Wembley the previous year in the Autoglass Trophy final was a massive help to us.

That was our day out, whereas when it came to the play-off final it was all about business and getting the job done.

We wanted the reunion to include the fans as well, so people have the chance to come along and hear all about it.

We’ve tried to keep the price reasonable at £25, including a light one-course meal, and that includes VAT. Tables of 10 are available for £225, so bring some mates and have a great night out. I’m really looking forward to it.

A limited number of premium tables are available and details are available from the events department on 01484 484183 or by emailing katie.barraclough@htafc.com.

We are delighted at Town to have joined forces with Syngenta and the Royal Horticultural Society to launch a project inviting primary schools to build their own Blue and White Hotel – for bees!

The project will task local primary schools with designing and creating a bee-friendly habitat where pollinating insects can feed off flowering plants – with a theme of blue and white flowers.

To launch the new scheme – named ‘The Bee Hotel Challenge’ – myself, Carl Sykes the community partnership manager at Syngenta and Libby Goodacre, the RHS regional development manager, visited school partner Christchurch Academy to meet some of the youngsters who will take part.

We will contact local schools about the project over the coming weeks, supplying flowering plant seeds and educational resources to get them started.

At the end of the project when the school year finishes for the summer, the partners will choose one school as the winner.

The winning entry will be displayed at PPG Canalside, our club training ground.

Prizes include a trip to RHS Garden Harlow Carr for an educational workshop and complimentary tickets for a Town match.

Outdoor activities involving school gardens are increasingly more commonplace and we’re delighted we can use the club’s contacts within schools to help get ‘The Bee Hotel Challenge’ off the ground.

This will be a superb, interactive way to help children learn about the importance of growing plants and I hope lots of schools are swarming to get involved!

Carl Sykes told me Syngenta are a world leader in seeds and crop protection and through the company’s Good Growth Plan, they are committed to helping people learn about the vital role that plants play in society.

Libby Goodacre was absolutely delighted, too, that the RHS are involved.

If you would like more information on the project and becoming a school partner just contact me on andy.booth@htafc.com.

Children from Christchurch Academy in Huddersfield are (back, from left) Libby Goodacre of the Royal Horticultural Society, Carl Sykes of Syngenta and Andy Booth of Huddersfield Town