Few towns do pork pies as well as Huddersfield.
And as it's National Pie Week we thought we'd let you know about some of the best pie producers.
But there are more than a handful of fine makers of pastry products in Huddersfield - and we'd like to know who you think makes the best pork pie in town.
Last year we took pork pies from four award-winning local producers into Huddersfield town centre to see what people thought of them.
We asked people to rate samples from Brosters, Lindley Moor; Villa Farm Shop, Bradley; J Brindon Addy, Hade Edge and C&H Dukinfield, Marsh.
In fourth place came Dukinfield's with a nonetheless respectable average of three out of five.
In second place equal came Brosters and J Brindon Addy with an average of 3.5 out of five.
And top of taste test came Villa with an average four out of five.
Here's what the punters thought
Among the craftsmen’s pies we sneaked in a standard Co-op snack pork pie (£1.99 for four mini pies).
So could the people tell the artisan from the mass produced? And how did they rate them?
Orlando Gubbini, Hartshead
There was no fooling the Italian-born restaurateur who correctly identified the Co-op effort.
“It’s not that good. There’s two much fat,” he said.
Villa
5/5
J Brindon Addy
4/5
Dukinfield
4/5
Brosters
3/5
Co-op
1/5
His friend Simon Ward, of Golcar, spotted the supermarket pie too. He also loved the Villa growler.
Villa
5/5
“You can tell the quality of the meat,” he said.
J Brindon Addy
4/5
Dukinfield
3/5
Brosters
3/5
Co-op
1/5
Jean Washington, of Bradley, used to make pies for the award-winning Haighs Farm Shop, Mirfield.
It wasn’t a surprise then that she picked out the Co-op pie – and she rated the Villa pie most highly.
Villa
4/5
“The pastry was excellent,” Jean said.
Dukinfield
3/5
J Brindon Addy
2/5
Brosters
2/5
Co-op
1/5
Chef Gordon Peace, of Dalton, is a massive Brosters fan and was instantly able to detect the supermarket pie imposter which he refused to taste.
Brosters
5/5
“It’s Brosters all the way,” he said.
J Brindon Addy
3.5
Villa
3/5
Dukinfield
2.5/5
However, a couple of out-of-towners were impressed with Co-op’s effort.
While Matt Cuthbert, of Rossendale, Lancashire, picked out the Co-op pie but rated it 4/5.
He wouldn’t try the Villa or Addy pie - so we haven't included his marks with the overall scores - but here are the ones he rated.
Brosters
4/5
Dukinfield
3/5
John Given, of Penistone, was less enthusiastic about the Co-op pie but he rated it at an acceptable 2.5/5.
Brosters
4/5
J Brindon Addy
3.5/5
Villa
3/5
Dukinfield
2.5/5
Other great Huddersfield Pie Producers
If we've missed any please let us know via Twitter @examiner, Facebook or email david.himelfield@examiner.co.uk .
Bolster Moor Farm Shop, Bolster Moor
There’s not a pie award they haven’t had claim to. Their artisan pie placed second in the Pork Pie Appreciation Society’s 23rd Annual Competition. And they were named Britain’s best pork pie too.
Hinchliffe's Farm Shop, Netherton
The two were beaten only by Bolster Moor in the ‘World Pork Pie Championships’.
Haighs Farm Shop, Mirfield
In 2016 they were crowned supreme champion at the ninth annual Great Northern Pork Pie Competition in Skipton, picking up awards for Best Traditional Stand Pie and Best Yorkshire Pork Pie.
Keith Dyson, Almondbury
Named runner-up in the Traditional Pork Pie class at the Great Northern Pork Pie Competition.
Honley Butchers, Honley
The butchers’ shop, run by Stuart Pickard, signed up champion pie-maker Chris Noon and its pies have become such a hit they supply other butchers shops with their pies, all handmade in Honley.